Wendy's Gourmet Mushroom Swissburger
Wendy's has introduced their new Gourmet Mushroom Swissburger for a limited time.It is 1/4 lb. of beef topped with Swiss cheese, sauteed Portabella mushroom blend, hickory smoked bacon, pepercorn sauce, lettuce, and tomato.
And if you're signed up for WendyMail you've received a $1 off coupon for one.
166% of your daily value of fat, 136% of your daily value of sodium, 205% of your daily value of saturated fat, AND a whopping 4 grams of Trans Fat! It has 1810 calories, 970 from fat and 108 fat grams.
Boy, did we get that wrong! As you can see in the comments below, I was quickly called out for ersatz nutritional data on this burger. I did get my data directly from Wendy's, but am still uncertain about what happened. Some of the figures are 3 times what is now on Wendy's site. One, the Cholesterol, is actually more than what I listed before. I'm inclined to believe that Wendy's corrected their site shortly after I posted the data, but I can't be sure. Mistakes do happen. Thanks to you alert readers for catching the error.
Here's all the corrected nutritional data (as reported by Wendy's):

By the way, the 1.5 grams of Trans Fat is still rather disappointing when everyone else seems to be eliminating Trans Fat altogether.
Labels: burger, nutritional data, Wendy's
Carl's Jr. has introduced their Big Country Breakfast Burrito.
Okay, this is the third Jack in the Box post for today (and they would have been another if I didn't cover two topics in this one!), but that's just the way news happens... and, frankly, we haven't gotten any fast food news from Jack in the Box for quite awhile.
Secondly, Jack is introducing a new dessert to "reflect a growing trend...toward smaller desserts."
Jack has brought back their Teriyaki Bowl. It was first introduced in 1993, but was taken off the menu in 2003. Now it's back.

While Taco Bell is experiencing increased business during the current economic downturn due to their "Why Pay More" value menu, they've also introduced the most expensive menu item they've ever had, the Triple Steak Burrito priced at $3.99.

Long John Silver's, the fast food seafood chain, introduced a new menu concept today that they are calling "Freshside Grille." The new menu options are being promoted as healthy, premium seafood entrees.






Wendy's is currently promoting their limited-time-only Flavor Dipped Chicken Sandwiches. 

Jimmy John's has unveiled their first new sandwich in 4 years.

Popeye's 
Hardee's has an answer for that eternal question: "What would happen to a Thickburger if you threw it in a cold swimming pool?" (see the first video below)
Sonic Drive-In is offering 3 hamburgers made with 100% Angus beef.
Arby's now has a new snack item they're calling "Mac & Cheezers."
Hardee's has announced the return of their Pork Chop 'N' Gravy Biscuit. And now they've added gravy.
Carl's has a coupon right now for 

Burger King is 
Del Taco has introduced their "Classic Taco" for 99 cents.
Over the weekend El Pollo Loco introduced their new Grilled Chicken Tortilla Roll. It has citrus-marinated, grilled chicken with Jack and cheddar cheeses rolled in a flour tortilla and grilled.
Panera has introduced a new Panini, the Tomato & Mozzarella. It includes fresh mozzarella, roasted and fresh tomatoes, fresh basil and sun-dried tomato pesto on Ciabatta.
Earlier this year, Pizza hut introduced Tuscani Pastas.
Taco Bell has a new value menu with some new items.
Don't adjust your monitor! That taco is red! Taco Bell's new Volcano Taco, also part of the value meal above, comes in a red taco shell. (It is a limited time offering.)
New additions to the BK Value Menu are 2 BK Wrappers. They sell for $1.39.
Starbucks has had a secret project ("Morning Source") to develop healthier breakfast items for their stores.
Domino's Pizza now has hot, oven baked sandwiches. The
Have you got a big mouth and want a quick 730 calories and 47 grams of fat first thing in the morning?
Starbucks began serving their new Vivanno "Nourishing Blends" (aka Smoothies) today (15 July 2008).
