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Nutrition
Facts
Serv. Size 345 g
Servings 1
Calories 794
  Fat Cal. 423
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 48g 74%   Total Carbs. 51g 17%
  Sat. Fat 15g 75%     Fiber 2g 8%
  Trans Fat ?g       Sugars 10g  
Cholesterol 129mg 43%   Protein 41g  
Sodium 977mg 41%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 286 g
Servings 1
Calories 780
  Fat Cal. 445
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49.5g 76%   Total Carbs. 50g 17%
  Sat. Fat 18.5g 93%     Fiber 2g 8%
  Trans Fat ?g       Sugars 8g  
Cholesterol 90mg 30%   Protein 33g  
Sodium 1545mg 64%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 394 g
Servings 1
Calories 780
  Fat Cal. 342
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 38g 58%   Total Carbs. 78g 26%
  Sat. Fat 8g 40%     Fiber 4g 16%
  Trans Fat ?g       Sugars 4g  
Cholesterol 75mg 25%   Protein 40g  
Sodium 2070mg 86%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 312 g
Servings 1
Calories 780
  Fat Cal. 468
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 53g 82%   Total Carbs. 49g 16%
  Sat. Fat 15g 75%     Fiber 3g 12%
  Trans Fat ?g       Sugars g  
Cholesterol 120mg 40%   Protein 29g  
Sodium 2440mg 102%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 280 g
Servings 1
Calories 770
  Fat Cal. 430
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 47g 72%   Total Carbs. 39g 13%
  Sat. Fat 20g 100%     Fiber 3g 12%
  Trans Fat ?g       Sugars 10g  
Cholesterol 165mg 55%   Protein 46g  
Sodium 1440mg 60%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 411 g
Servings 1
Calories 770
  Fat Cal. 252
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 28g 43%   Total Carbs. 84g 28%
  Sat. Fat 9g 45%     Fiber 5g 20%
  Trans Fat ?g       Sugars 6g  
Cholesterol 45mg 15%   Protein 47g  
Sodium 2850mg 119%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 362 g
Servings 1
Calories 770
  Fat Cal. 330
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 36g 55%   Total Carbs. 73g 24%
  Sat. Fat 8g 40%     Fiber 4g 16%
  Trans Fat ?g       Sugars 9g  
Cholesterol 95mg 32%   Protein 39g  
Sodium 2000mg 83%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 360 g
Servings 1
Calories 760
  Fat Cal. 296
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 33g 51%   Total Carbs. 75g 25%
  Sat. Fat 6g 30%     Fiber 5g 20%
  Trans Fat ?g       Sugars g  
Cholesterol 130mg 43%   Protein 43g  
Sodium 1920mg 80%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 334 g
Servings 1
Calories 760
  Fat Cal. 426
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 48g 74%   Total Carbs. 47g 16%
  Sat. Fat 16g 80%     Fiber 3g 12%
  Trans Fat ?g       Sugars g  
Cholesterol 130mg 43%   Protein 35g  
Sodium 2230mg 93%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 222 g
Servings 1
Calories 757
  Fat Cal. 346
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 39g 60%   Total Carbs. 72g 24%
  Sat. Fat 10g 50%     Fiber 2g 8%
  Trans Fat ?g       Sugars 8g  
Cholesterol 91mg 30%   Protein 31g  
Sodium 1555mg 65%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.