137 menu items in your results.

Would you like all this data in a book?
Get the book: Fast Food Facts!

Pages of results: [<<] 1 2 3 4 5 6 7 8 9 10 11 12 13 14 [>>]

Nutrition
Facts
Serv. Size 85 g
Servings 1
Calories 5
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0.05g 0%   Total Carbs. 0.89g 0%
  Sat. Fat 0.02g 0%     Fiber 0.02g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0.3g  
Sodium 386mg 16%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 43 g
Servings 1
Calories 35
  Fat Cal. 12
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 1g 2%   Total Carbs. 4g 1%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 1g  
Sodium 260mg 11%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 14 g
Servings 1
Calories 60
  Fat Cal. 45
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 5g 8%   Total Carbs. 3g 1%
  Sat. Fat 1g 5%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 5mg 2%   Protein 0g  
Sodium 170mg 7%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 28 g
Servings 1
Calories 40
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 10g 3%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 350mg 15%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 43 g
Servings 1
Calories 250
  Fat Cal. 240
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 26g 40%   Total Carbs. 3g 1%
  Sat. Fat 4.5g 23%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 30mg 10%   Protein 0g  
Sodium 290mg 12%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 14 g
Servings 1
Calories 15
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 4g 1%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 260mg 11%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 21 g
Servings 1
Calories 100
  Fat Cal. 80
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 9g 14%   Total Carbs. 4g 1%
  Sat. Fat 1.5g 8%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 5mg 2%   Protein 0g  
Sodium 115mg 5%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 12 g
Servings 1
Calories 20
  Fat Cal. 15
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 1.5g 2%   Total Carbs. 1g 0%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 110mg 5%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 14 g
Servings 1
Calories 70
  Fat Cal. 50
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 6g 9%   Total Carbs. 5g 2%
  Sat. Fat 1g 5%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 105mg 4%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 43 g
Servings 1
Calories 90
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 23g 8%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 35mg 1%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


Pages of results: [<<] 1 2 3 4 5 6 7 8 9 10 11 12 13 14 [>>]


The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.