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Nutrition
Facts
Serv. Size 482 g
Servings 1
Calories 1050
  Fat Cal. 486
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 54g 83%   Total Carbs. 80g 27%
  Sat. Fat 18g 90%     Fiber 5g 20%
  Trans Fat ?g       Sugars 5g  
Cholesterol 165mg 55%   Protein 60g  
Sodium 3570mg 149%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 425 g
Servings 1
Calories 950
  Fat Cal. 504
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 56g 86%   Total Carbs. 76g 25%
  Sat. Fat 10g 50%     Fiber 6g 24%
  Trans Fat ?g       Sugars 8g  
Cholesterol 80mg 27%   Protein 35g  
Sodium 2130mg 89%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 354 g
Servings 1
Calories 950
  Fat Cal. 495
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 55g 85%   Total Carbs. 71g 24%
  Sat. Fat 13g 65%     Fiber 4g 16%
  Trans Fat ?g       Sugars 4g  
Cholesterol 40mg 13%   Protein 40g  
Sodium 2360mg 98%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 425 g
Servings 1
Calories 930
  Fat Cal. 279
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 31g 48%   Total Carbs. 106g 35%
  Sat. Fat 10g 50%     Fiber 6g 24%
  Trans Fat ?g       Sugars 6g  
Cholesterol 110mg 37%   Protein 52g  
Sodium 3000mg 125%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 383 g
Servings 1
Calories 880
  Fat Cal. 396
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 44g 68%   Total Carbs. 74g 25%
  Sat. Fat 10g 50%     Fiber 5g 20%
  Trans Fat ?g       Sugars g  
Cholesterol 155mg 52%   Protein 48g  
Sodium 2320mg 97%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 397 g
Servings 1
Calories 860
  Fat Cal. 378
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 42g 65%   Total Carbs. 71g 24%
  Sat. Fat 12g 60%     Fiber 5g 20%
  Trans Fat ?g       Sugars 5g  
Cholesterol 110mg 37%   Protein 49g  
Sodium 2260mg 94%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 848
  Fat Cal. 468
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 52g 80%   Total Carbs. 63g 21%
  Sat. Fat 16.5g 83%     Fiber 4g 16%
  Trans Fat ?g       Sugars g  
Cholesterol 100mg 33%   Protein 37g  
Sodium 1057mg 44%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 359 g
Servings 1
Calories 840
  Fat Cal. 342
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 38g 58%   Total Carbs. 73g 24%
  Sat. Fat 15g 75%     Fiber 5g 20%
  Trans Fat ?g       Sugars 5g  
Cholesterol 60mg 20%   Protein 50g  
Sodium 2740mg 114%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 390 g
Servings 1
Calories 830
  Fat Cal. 369
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 41g 63%   Total Carbs. 78g 26%
  Sat. Fat 5g 25%     Fiber 5g 20%
  Trans Fat ?g       Sugars 7g  
Cholesterol 65mg 22%   Protein 32g  
Sodium 1790mg 75%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 297 g
Servings 1
Calories 820
  Fat Cal. 443
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49g 75%   Total Carbs. 72g 24%
  Sat. Fat 11g 55%     Fiber 5g 20%
  Trans Fat ?g       Sugars g  
Cholesterol 110mg 37%   Protein 24g  
Sodium 1480mg 62%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.