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Nutrition
Facts
Serv. Size 36 g
Servings 1
Calories 150
  Fat Cal. 50
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 6g 9%   Total Carbs. 23g 8%
  Sat. Fat 1g 5%     Fiber 1g 4%
  Trans Fat ?g       Sugars 12g  
Cholesterol 5mg 2%   Protein 2g  
Sodium 100mg 4%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 322 g
Servings 1
Calories 670
  Fat Cal. 207
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 23g 35%   Total Carbs. 68g 23%
  Sat. Fat 10g 50%     Fiber 4g 16%
  Trans Fat ?g       Sugars 4g  
Cholesterol 50mg 17%   Protein 47g  
Sodium 2320mg 97%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 359 g
Servings 1
Calories 840
  Fat Cal. 342
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 38g 58%   Total Carbs. 73g 24%
  Sat. Fat 15g 75%     Fiber 5g 20%
  Trans Fat ?g       Sugars 5g  
Cholesterol 60mg 20%   Protein 50g  
Sodium 2740mg 114%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 340 g
Servings 1
Calories 650
  Fat Cal. 261
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 29g 45%   Total Carbs. 73g 24%
  Sat. Fat 10g 50%     Fiber 8g 32%
  Trans Fat ?g       Sugars 7g  
Cholesterol 40mg 13%   Protein 25g  
Sodium 1100mg 46%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 482 g
Servings 1
Calories 1050
  Fat Cal. 486
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 54g 83%   Total Carbs. 80g 27%
  Sat. Fat 18g 90%     Fiber 5g 20%
  Trans Fat ?g       Sugars 5g  
Cholesterol 165mg 55%   Protein 60g  
Sodium 3570mg 149%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 383 g
Servings 1
Calories 590
  Fat Cal. 144
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 16g 25%   Total Carbs. 73g 24%
  Sat. Fat 1.5g 8%     Fiber 5g 20%
  Trans Fat ?g       Sugars 4g  
Cholesterol 10mg 3%   Protein 34g  
Sodium 2320mg 97%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 319 g
Servings 1
Calories 440
  Fat Cal. 135
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 15g 23%   Total Carbs. 44g 15%
  Sat. Fat 1.5g 8%     Fiber 3g 12%
  Trans Fat ?g       Sugars 4g  
Cholesterol 10mg 3%   Protein 29g  
Sodium 1950mg 81%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 390 g
Servings 1
Calories 730
  Fat Cal. 234
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 26g 40%   Total Carbs. 80g 27%
  Sat. Fat 4g 20%     Fiber 6g 24%
  Trans Fat ?g       Sugars 12g  
Cholesterol 90mg 30%   Protein 39g  
Sodium 1750mg 73%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 390 g
Servings 1
Calories 830
  Fat Cal. 369
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 41g 63%   Total Carbs. 78g 26%
  Sat. Fat 5g 25%     Fiber 5g 20%
  Trans Fat ?g       Sugars 7g  
Cholesterol 65mg 22%   Protein 32g  
Sodium 1790mg 75%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 361 g
Servings 1
Calories 650
  Fat Cal. 306
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 34g 52%   Total Carbs. 47g 16%
  Sat. Fat 11g 55%     Fiber 4g 16%
  Trans Fat ?g       Sugars 7g  
Cholesterol 110mg 37%   Protein 42g  
Sodium 2350mg 98%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.