98 menu items in your results.

Would you like all this data in a book?
Get the book: Fast Food Facts!

Pages of results: [<<] 1 2 3 4 5 6 7 8 9 10 [>>]

Nutrition
Facts
Serv. Size 8 g
Servings 1
Calories 40
  Fat Cal. 25
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 3g 5%   Total Carbs. 0g 0%
  Sat. Fat 1g 5%     Fiber 0g 0%
  Trans Fat ?g       Sugars 0g  
Cholesterol 10mg 3%   Protein 3g  
Sodium 210mg 9%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 159 g
Servings 1
Calories 500
  Fat Cal. 220
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 25g 38%   Total Carbs. 63g 21%
  Sat. Fat 7g 35%     Fiber 5g 20%
  Trans Fat ?g       Sugars 1g  
Cholesterol 0mg 0%   Protein 6g  
Sodium 510mg 21%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 117 g
Servings 1
Calories 360
  Fat Cal. 160
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 18g 28%   Total Carbs. 46g 15%
  Sat. Fat 5g 25%     Fiber 4g 16%
  Trans Fat ?g       Sugars 1g  
Cholesterol 0mg 0%   Protein 4g  
Sodium 640mg 27%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 193 g
Servings 1
Calories 600
  Fat Cal. 270
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 30g 46%   Total Carbs. 76g 25%
  Sat. Fat 8g 40%     Fiber 6g 24%
  Trans Fat ?g       Sugars 1g  
Cholesterol 0mg 0%   Protein 7g  
Sodium 620mg 26%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 116 g
Servings 1
Calories 360
  Fat Cal. 160
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 18g 28%   Total Carbs. 46g 15%
  Sat. Fat 5g 25%     Fiber 4g 16%
  Trans Fat ?g       Sugars 1g  
Cholesterol 0mg 0%   Protein 4g  
Sodium 380mg 16%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 160 g
Servings 1
Calories 500
  Fat Cal. 220
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 25g 38%   Total Carbs. 63g 21%
  Sat. Fat 7g 35%     Fiber 5g 20%
  Trans Fat ?g       Sugars 1g  
Cholesterol 0mg 0%   Protein 6g  
Sodium 880mg 37%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 74 g
Servings 1
Calories 230
  Fat Cal. 100
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 11g 17%   Total Carbs. 29g 10%
  Sat. Fat 3g 15%     Fiber 2g 8%
  Trans Fat ?g       Sugars 0g  
Cholesterol 0mg 0%   Protein 3g  
Sodium 240mg 10%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 74 g
Servings 1
Calories 230
  Fat Cal. 100
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 11g 17%   Total Carbs. 29g 10%
  Sat. Fat 3g 15%     Fiber 2g 8%
  Trans Fat ?g       Sugars 0g  
Cholesterol 0mg 0%   Protein 3g  
Sodium 410mg 17%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 194 g
Servings 1
Calories 600
  Fat Cal. 270
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 30g 46%   Total Carbs. 76g 25%
  Sat. Fat 8g 40%     Fiber 6g 24%
  Trans Fat ?g       Sugars 1g  
Cholesterol 0mg 0%   Protein 7g  
Sodium 1070mg 45%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 251 g
Servings 1
Calories 410
  Fat Cal. 70
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 7g 11%   Total Carbs. 48g 16%
  Sat. Fat 2g 10%     Fiber 4g 16%
  Trans Fat ?g       Sugars 5g  
Cholesterol 60mg 20%   Protein 38g  
Sodium 1280mg 53%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


Pages of results: [<<] 1 2 3 4 5 6 7 8 9 10 [>>]


The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.