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Nutrition
Facts
Serv. Size 316 g
Servings 1
Calories 800
  Fat Cal. 44
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49g 75%   Total Carbs. 53g 18%
  Sat. Fat 18g 90%     Fiber 4g 16%
  Trans Fat ?g       Sugars 9g  
Cholesterol 110mg 37%   Protein 35g  
Sodium 1450mg 60%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 272 g
Servings 1
Calories 727
  Fat Cal. 442
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49g 75%   Total Carbs. 44g 15%
  Sat. Fat 13g 65%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 67mg 22%   Protein 23g  
Sodium 1433mg 60%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 875
  Fat Cal. 441
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49g 75%   Total Carbs. 67g 22%
  Sat. Fat 19.5g 98%     Fiber 2g 8%
  Trans Fat ?g       Sugars g  
Cholesterol 128mg 43%   Protein 44g  
Sodium 1383mg 58%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 345 g
Servings 1
Calories 794
  Fat Cal. 423
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 48g 74%   Total Carbs. 51g 17%
  Sat. Fat 15g 75%     Fiber 2g 8%
  Trans Fat ?g       Sugars 10g  
Cholesterol 129mg 43%   Protein 41g  
Sodium 977mg 41%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 697
  Fat Cal. 432
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 48g 74%   Total Carbs. 32g 11%
  Sat. Fat 19.5g 98%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 120mg 40%   Protein 37g  
Sodium 983mg 41%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 857
  Fat Cal. 432
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 48g 74%   Total Carbs. 53g 18%
  Sat. Fat g 0%     Fiber 3g 12%
  Trans Fat ?g       Sugars g  
Cholesterol 150mg 50%   Protein 51g  
Sodium 1297mg 54%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 280 g
Servings 1
Calories 770
  Fat Cal. 430
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 47g 72%   Total Carbs. 39g 13%
  Sat. Fat 20g 100%     Fiber 3g 12%
  Trans Fat ?g       Sugars 10g  
Cholesterol 165mg 55%   Protein 46g  
Sodium 1440mg 60%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 275 g
Servings 1
Calories 630
  Fat Cal. 430
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 47g 72%   Total Carbs. 5g 2%
  Sat. Fat 23g 115%     Fiber 0g 0%
  Trans Fat ?g       Sugars 2g  
Cholesterol 170mg 57%   Protein 48g  
Sodium 810mg 34%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 690
  Fat Cal. 423
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 47g 72%   Total Carbs. 29g 10%
  Sat. Fat 18g 90%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 135mg 45%   Protein 40g  
Sodium 415mg 17%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 812
  Fat Cal. 418.5
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 46.5g 72%   Total Carbs. 56g 19%
  Sat. Fat 19.5g 98%     Fiber 3g 12%
  Trans Fat ?g       Sugars g  
Cholesterol 135mg 45%   Protein 46g  
Sodium 893mg 37%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.