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Nutrition
Facts
Serv. Size 342 g
Servings 1
Calories 850
  Fat Cal. 510
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 57g 88%   Total Carbs. 54g 18%
  Sat. Fat 22g 110%     Fiber 3g 12%
  Trans Fat ?g       Sugars 12g  
Cholesterol 105mg 35%   Protein 30g  
Sodium 1470mg 61%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 926
  Fat Cal. 512
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 57g 88%   Total Carbs. 57g 19%
  Sat. Fat 27g 135%     Fiber 5g 20%
  Trans Fat ?g       Sugars 12g  
Cholesterol 154mg 51%   Protein 46g  
Sodium 1960mg 82%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 962
  Fat Cal. 495
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 56g 86%   Total Carbs. 58g 19%
  Sat. Fat 24g 120%     Fiber 5g 20%
  Trans Fat ?g       Sugars 14g  
Cholesterol 185mg 62%   Protein 59g  
Sodium 1717mg 72%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 343 g
Servings 1
Calories 839
  Fat Cal. 496
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 55g 85%   Total Carbs. 46g 15%
  Sat. Fat 17g 85%     Fiber 3g 12%
  Trans Fat ?g       Sugars 7g  
Cholesterol 88mg 29%   Protein 28g  
Sodium 1571mg 65%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 335 g
Servings 1
Calories 870
  Fat Cal. 480
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 54g 83%   Total Carbs. 55g 18%
  Sat. Fat 26g 130%     Fiber 4g 16%
  Trans Fat ?g       Sugars 11g  
Cholesterol 135mg 45%   Protein 41g  
Sodium 1840mg 77%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 378 g
Servings 1
Calories 900
  Fat Cal. 460
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 51g 78%   Total Carbs. 53g 18%
  Sat. Fat 24g 120%     Fiber 4g 16%
  Trans Fat ?g       Sugars 9g  
Cholesterol 170mg 57%   Protein 56g  
Sodium 1410mg 59%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 919
  Fat Cal. 451
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 51g 78%   Total Carbs. 66g 22%
  Sat. Fat 18g 90%     Fiber 3g 12%
  Trans Fat ?g       Sugars 16g  
Cholesterol 155mg 52%   Protein 52g  
Sodium 1707mg 71%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 246 g
Servings 1
Calories 715
  Fat Cal. 460
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 51g 78%   Total Carbs. 36g 12%
  Sat. Fat 18g 90%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 75mg 25%   Protein 26g  
Sodium 1165mg 49%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 286 g
Servings 1
Calories 780
  Fat Cal. 445
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49.5g 76%   Total Carbs. 50g 17%
  Sat. Fat 18.5g 93%     Fiber 2g 8%
  Trans Fat ?g       Sugars 8g  
Cholesterol 90mg 30%   Protein 33g  
Sodium 1545mg 64%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 272 g
Servings 1
Calories 727
  Fat Cal. 442
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49g 75%   Total Carbs. 44g 15%
  Sat. Fat 13g 65%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 67mg 22%   Protein 23g  
Sodium 1433mg 60%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.