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Nutrition
Facts
Serv. Size 341 g
Servings 1
Calories 929
  Fat Cal. 596
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 66g 102%   Total Carbs. 45g 15%
  Sat. Fat 19g 95%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 96mg 32%   Protein 28g  
Sodium 1476mg 62%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 314.5 g
Servings 1
Calories 945
  Fat Cal. 580
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 64.5g 99%   Total Carbs. 52g 17%
  Sat. Fat 27g 135%     Fiber 2g 8%
  Trans Fat ?g       Sugars 10g  
Cholesterol 120mg 40%   Protein 39g  
Sodium 1525mg 64%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 326 g
Servings 1
Calories 910
  Fat Cal. 570
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 63g 97%   Total Carbs. 50g 17%
  Sat. Fat 24g 120%     Fiber 3g 12%
  Trans Fat ?g       Sugars 10g  
Cholesterol 115mg 38%   Protein 33g  
Sodium 1490mg 62%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 1080
  Fat Cal. 555
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 62g 95%   Total Carbs. 84g 28%
  Sat. Fat 27g 135%     Fiber 4g 16%
  Trans Fat ?g       Sugars 20g  
Cholesterol 137mg 46%   Protein 45g  
Sodium 2449mg 102%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 956
  Fat Cal. 557
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 62g 95%   Total Carbs. 61g 20%
  Sat. Fat 25g 125%     Fiber 3g 12%
  Trans Fat ?g       Sugars 17g  
Cholesterol 135mg 45%   Protein 38g  
Sodium 1688mg 70%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 374 g
Servings 1
Calories 970
  Fat Cal. 550
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 61g 94%   Total Carbs. 52g 17%
  Sat. Fat 22g 110%     Fiber 4g 16%
  Trans Fat ?g       Sugars 8g  
Cholesterol 160mg 53%   Protein 52g  
Sodium 1110mg 46%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 923
  Fat Cal. 537
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 61g 94%   Total Carbs. 43g 14%
  Sat. Fat 24g 120%     Fiber 2g 8%
  Trans Fat ?g       Sugars 10g  
Cholesterol 167mg 56%   Protein 51g  
Sodium 1024mg 43%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 299 g
Servings 1
Calories 885
  Fat Cal. 533
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 59g 91%   Total Carbs. 38g 13%
  Sat. Fat 24g 120%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 168mg 56%   Protein 50g  
Sodium 1018mg 42%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 830
  Fat Cal. 531
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 59g 91%   Total Carbs. 29g 10%
  Sat. Fat 26g 130%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 165mg 55%   Protein 48g  
Sodium 1115mg 46%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 917
  Fat Cal. 513
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 58g 89%   Total Carbs. 53g 18%
  Sat. Fat 21g 105%     Fiber 2g 8%
  Trans Fat ?g       Sugars 12g  
Cholesterol 159mg 53%   Protein 47g  
Sodium 1486mg 62%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.