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Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 610
  Fat Cal. 200
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 90g 30%
  Sat. Fat 11g 55%     Fiber 2g 8%
  Trans Fat ?g       Sugars 72g  
Cholesterol 65mg 22%   Protein 15g  
Sodium 430mg 18%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 580
  Fat Cal. 250
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 28g 43%   Total Carbs. 65g 22%
  Sat. Fat 19g 95%     Fiber 0g 0%
  Trans Fat ?g       Sugars 64g  
Cholesterol 95mg 32%   Protein 17g  
Sodium 310mg 13%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 570
  Fat Cal. 180
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 20g 31%   Total Carbs. 95g 32%
  Sat. Fat 12g 60%     Fiber 1g 4%
  Trans Fat ?g       Sugars 68g  
Cholesterol 75mg 25%   Protein 14g  
Sodium 400mg 17%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 550
  Fat Cal. 200
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 80g 27%
  Sat. Fat 16g 80%     Fiber 2g 8%
  Trans Fat ?g       Sugars 64g  
Cholesterol 65mg 22%   Protein 7g  
Sodium 320mg 13%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 530
  Fat Cal. 170
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 19g 29%   Total Carbs. 75g 25%
  Sat. Fat 10g 50%     Fiber 1g 4%
  Trans Fat ?g       Sugars 65g  
Cholesterol 55mg 18%   Protein 18g  
Sodium 420mg 18%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 510
  Fat Cal. 260
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 29g 45%   Total Carbs. 43g 14%
  Sat. Fat 19g 95%     Fiber 0g 0%
  Trans Fat ?g       Sugars 39g  
Cholesterol 155mg 52%   Protein 17g  
Sodium 250mg 10%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 510
  Fat Cal. 190
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 72g 24%
  Sat. Fat 15g 75%     Fiber 2g 8%
  Trans Fat ?g       Sugars 59g  
Cholesterol 65mg 22%   Protein 7g  
Sodium 320mg 13%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 510
  Fat Cal. 220
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 24g 37%   Total Carbs. 58g 19%
  Sat. Fat 16g 80%     Fiber 0g 0%
  Trans Fat ?g       Sugars 55g  
Cholesterol 80mg 27%   Protein 14g  
Sodium 260mg 11%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 510
  Fat Cal. 210
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 24g 37%   Total Carbs. 66g 22%
  Sat. Fat 14g 70%     Fiber 2g 8%
  Trans Fat ?g       Sugars 58g  
Cholesterol 85mg 28%   Protein 14g  
Sodium 190mg 8%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 16 oz g
Servings 1
Calories 500
  Fat Cal. 150
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 17g 26%   Total Carbs. 72g 24%
  Sat. Fat 9g 45%     Fiber 0g 0%
  Trans Fat ?g       Sugars 66g  
Cholesterol 55mg 18%   Protein 15g  
Sodium 380mg 16%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.