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Nutrition
Facts
Serv. Size 145 g
Servings 1
Calories 525
  Fat Cal. 320
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 36g 55%   Total Carbs. 32g 11%
  Sat. Fat 9.5g 48%     Fiber 0g 0%
  Trans Fat ?g       Sugars 6g  
Cholesterol 70mg 23%   Protein 21g  
Sodium 880mg 37%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 280 g
Servings 1
Calories 740
  Fat Cal. 385
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 43.5g 67%   Total Carbs. 51g 17%
  Sat. Fat 10.5g 53%     Fiber 2g 8%
  Trans Fat ?g       Sugars 3g  
Cholesterol 135mg 45%   Protein 40g  
Sodium 1880mg 78%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 323 g
Servings 1
Calories 635
  Fat Cal. 290
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 32.5g 50%   Total Carbs. 55g 18%
  Sat. Fat 10.5g 53%     Fiber 2g 8%
  Trans Fat ?g       Sugars 11g  
Cholesterol 110mg 37%   Protein 34g  
Sodium 1745mg 73%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 256 g
Servings 1
Calories 610
  Fat Cal. 265
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 29g 45%   Total Carbs. 54g 18%
  Sat. Fat 7g 35%     Fiber 2g 8%
  Trans Fat ?g       Sugars 3g  
Cholesterol 110mg 37%   Protein 36g  
Sodium 1785mg 74%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 271 g
Servings 1
Calories 645
  Fat Cal. 320
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 34g 52%   Total Carbs. 53g 18%
  Sat. Fat 8.5g 43%     Fiber 2g 8%
  Trans Fat ?g       Sugars 4g  
Cholesterol 95mg 32%   Protein 30g  
Sodium 2530mg 105%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 317 g
Servings 1
Calories 630
  Fat Cal. 265
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 29g 45%   Total Carbs. 52g 17%
  Sat. Fat 9g 45%     Fiber 2g 8%
  Trans Fat ?g       Sugars 6g  
Cholesterol 105mg 35%   Protein 36g  
Sodium 1985mg 83%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 145 g
Servings 1
Calories 390
  Fat Cal. 185
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 21g 32%   Total Carbs. 39g 13%
  Sat. Fat 4g 20%     Fiber 1g 4%
  Trans Fat ?g       Sugars 3g  
Cholesterol 35mg 12%   Protein 15g  
Sodium 730mg 30%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 282 g
Servings 1
Calories 655
  Fat Cal. 300
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 33.5g 52%   Total Carbs. 63g 21%
  Sat. Fat 7.5g 38%     Fiber 3g 12%
  Trans Fat ?g       Sugars 7g  
Cholesterol 60mg 20%   Protein 26g  
Sodium 1240mg 52%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 270 g
Servings 1
Calories 615
  Fat Cal. 270
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 30.5g 47%   Total Carbs. 62g 21%
  Sat. Fat 5.5g 28%     Fiber 3g 12%
  Trans Fat ?g       Sugars 7g  
Cholesterol 50mg 17%   Protein 24g  
Sodium 1090mg 45%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 157 g
Servings 1
Calories 430
  Fat Cal. 215
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 24g 37%   Total Carbs. 40g 13%
  Sat. Fat 6g 30%     Fiber 1g 4%
  Trans Fat ?g       Sugars 3g  
Cholesterol 45mg 15%   Protein 17g  
Sodium 880mg 37%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.