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Nutrition
Facts
Serv. Size 286 g
Servings 1
Calories 780
  Fat Cal. 445
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 49.5g 76%   Total Carbs. 50g 17%
  Sat. Fat 18.5g 93%     Fiber 2g 8%
  Trans Fat ?g       Sugars 8g  
Cholesterol 90mg 30%   Protein 33g  
Sodium 1545mg 64%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 329.5 g
Servings 1
Calories 1025
  Fat Cal. 630
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 70.5g 108%   Total Carbs. 53g 18%
  Sat. Fat 29g 145%     Fiber 2g 8%
  Trans Fat ?g       Sugars 11g  
Cholesterol 135mg 45%   Protein 46g  
Sodium 1985mg 83%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 130.5 g
Servings 1
Calories 355
  Fat Cal. 155
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 17.5g 27%   Total Carbs. 31g 10%
  Sat. Fat 7g 35%     Fiber 0g 0%
  Trans Fat ?g       Sugars 6g  
Cholesterol 55mg 18%   Protein 19g  
Sodium 770mg 32%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 261 g
Servings 1
Calories 600
  Fat Cal. 310
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 34.5g 53%   Total Carbs. 52g 17%
  Sat. Fat 12g 60%     Fiber 2g 8%
  Trans Fat ?g       Sugars 10g  
Cholesterol 45mg 15%   Protein 20g  
Sodium 935mg 39%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 246 g
Servings 1
Calories 715
  Fat Cal. 460
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 51g 78%   Total Carbs. 36g 12%
  Sat. Fat 18g 90%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 75mg 25%   Protein 26g  
Sodium 1165mg 49%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 306 g
Servings 1
Calories 695
  Fat Cal. 370
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 41.5g 64%   Total Carbs. 55g 18%
  Sat. Fat 16g 80%     Fiber 2g 8%
  Trans Fat ?g       Sugars 11g  
Cholesterol 70mg 23%   Protein 24g  
Sodium 1305mg 54%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 145 g
Servings 1
Calories 525
  Fat Cal. 320
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 36g 55%   Total Carbs. 32g 11%
  Sat. Fat 9.5g 48%     Fiber 0g 0%
  Trans Fat ?g       Sugars 6g  
Cholesterol 70mg 23%   Protein 21g  
Sodium 880mg 37%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 118.5 g
Servings 1
Calories 310
  Fat Cal. 125
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 14g 22%   Total Carbs. 30g 10%
  Sat. Fat 5g 25%     Fiber 0g 0%
  Trans Fat ?g       Sugars 6g  
Cholesterol 45mg 15%   Protein 17g  
Sodium 590mg 25%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 169 g
Servings 1
Calories 370
  Fat Cal. 185
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 21g 32%   Total Carbs. 32g 11%
  Sat. Fat 6g 30%     Fiber 0g 0%
  Trans Fat ?g       Sugars 6g  
Cholesterol 50mg 17%   Protein 17g  
Sodium 545mg 23%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 194 g
Servings 1
Calories 460
  Fat Cal. 245
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 28g 43%   Total Carbs. 34g 11%
  Sat. Fat 10g 50%     Fiber 0g 0%
  Trans Fat ?g       Sugars 7g  
Cholesterol 75mg 25%   Protein 21g  
Sodium 915mg 38%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.