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Nutrition
Facts
Serv. Size 219 g
Servings 1
Calories 600
  Fat Cal. 300
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 33g 51%   Total Carbs. 50g 17%
  Sat. Fat 11g 55%     Fiber 4g 16%
  Trans Fat ?g       Sugars 8g  
Cholesterol 85mg 28%   Protein 25g  
Sodium 1050mg 44%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 213 g
Servings 1
Calories 400
  Fat Cal. 140
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 16g 25%   Total Carbs. 37g 12%
  Sat. Fat 3g 15%     Fiber 3g 12%
  Trans Fat ?g       Sugars 7g  
Cholesterol 70mg 23%   Protein 27g  
Sodium 1020mg 43%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 147 g
Servings 1
Calories 430
  Fat Cal. 200
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 23g 35%   Total Carbs. 41g 14%
  Sat. Fat 4.5g 23%     Fiber 3g 12%
  Trans Fat ?g       Sugars 6g  
Cholesterol 45mg 15%   Protein 14g  
Sodium 830mg 35%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 145 g
Servings 1
Calories 450
  Fat Cal. 230
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 26g 40%   Total Carbs. 40g 13%
  Sat. Fat 5g 25%     Fiber 1g 4%
  Trans Fat ?g       Sugars 5g  
Cholesterol 45mg 15%   Protein 15g  
Sodium 820mg 34%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 68 g
Servings 1
Calories 210
  Fat Cal. 90
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 10g 15%   Total Carbs. 26g 9%
  Sat. Fat 1.5g 8%     Fiber 2g 8%
  Trans Fat ?g       Sugars 0g  
Cholesterol 0mg 0%   Protein 3g  
Sodium 135mg 6%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 105 g
Servings 1
Calories 320
  Fat Cal. 140
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 16g 25%   Total Carbs. 40g 13%
  Sat. Fat 2.5g 13%     Fiber 4g 16%
  Trans Fat ?g       Sugars 0g  
Cholesterol 0mg 0%   Protein 5g  
Sodium 210mg 9%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 147 g
Servings 1
Calories 450
  Fat Cal. 200
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 57g 19%
  Sat. Fat 4g 20%     Fiber 5g 20%
  Trans Fat ?g       Sugars 0g  
Cholesterol 0mg 0%   Protein 6g  
Sodium 290mg 12%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 64 g
Servings 1
Calories 170
  Fat Cal. 90
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 10g 15%   Total Carbs. 10g 3%
  Sat. Fat 2g 10%     Fiber 0g 0%
  Trans Fat ?g       Sugars 0g  
Cholesterol 25mg 8%   Protein 10g  
Sodium 450mg 19%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 96 g
Servings 1
Calories 250
  Fat Cal. 130
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 15g 23%   Total Carbs. 15g 5%
  Sat. Fat 3g 15%     Fiber 0g 0%
  Trans Fat ?g       Sugars 0g  
Cholesterol 35mg 12%   Protein 15g  
Sodium 670mg 28%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 160 g
Servings 1
Calories 420
  Fat Cal. 220
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 24g 37%   Total Carbs. 26g 9%
  Sat. Fat 5g 25%     Fiber 0g 0%
  Trans Fat ?g       Sugars 0g  
Cholesterol 60mg 20%   Protein 25g  
Sodium 1120mg 47%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.