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Nutrition
Facts
Serv. Size 215 g
Servings 1
Calories 624
  Fat Cal. 366
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 41g 63%   Total Carbs. 48g 16%
  Sat. Fat 9g 45%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 63mg 21%   Protein 17g  
Sodium 1642mg 68%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 220 g
Servings 1
Calories 610
  Fat Cal. 285
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 32g 49%   Total Carbs. 45g 15%
  Sat. Fat 7g 35%     Fiber 3g 12%
  Trans Fat ?g       Sugars 8g  
Cholesterol 97mg 32%   Protein 38g  
Sodium 1440mg 60%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 588
  Fat Cal. 291
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 33g 51%   Total Carbs. 50g 17%
  Sat. Fat 9g 45%     Fiber 2g 8%
  Trans Fat ?g       Sugars 9g  
Cholesterol 71mg 24%   Protein 24g  
Sodium 914mg 38%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 266 g
Servings 1
Calories 572
  Fat Cal. 235
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 26g 40%   Total Carbs. 50g 17%
  Sat. Fat 12g 60%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 85mg 28%   Protein 34g  
Sodium 1525mg 64%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 201 g
Servings 1
Calories 555
  Fat Cal. 247
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 28g 43%   Total Carbs. 59g 20%
  Sat. Fat 7g 35%     Fiber 2g 8%
  Trans Fat ?g       Sugars 8g  
Cholesterol 79mg 26%   Protein 20g  
Sodium 3927mg 164%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 283 g
Servings 1
Calories 551
  Fat Cal. 216
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 29g 45%   Total Carbs. 52g 17%
  Sat. Fat 4g 20%     Fiber 2g 8%
  Trans Fat ?g       Sugars 7g  
Cholesterol 78mg 26%   Protein 30g  
Sodium 1076mg 45%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 549
  Fat Cal. 260
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 30g 46%   Total Carbs. 39g 13%
  Sat. Fat 13g 65%     Fiber 2g 8%
  Trans Fat ?g       Sugars 6g  
Cholesterol 82mg 27%   Protein 31g  
Sodium 496mg 21%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 548
  Fat Cal. 209
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 24g 37%   Total Carbs. 43g 14%
  Sat. Fat 6g 30%     Fiber 3g 12%
  Trans Fat ?g       Sugars 8g  
Cholesterol 94mg 31%   Protein 42g  
Sodium 1334mg 56%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 267 g
Servings 1
Calories 490
  Fat Cal. 330
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 37g 57%   Total Carbs. 6g 2%
  Sat. Fat 16g 80%     Fiber 2g 8%
  Trans Fat ?g       Sugars 4g  
Cholesterol 130mg 43%   Protein 33g  
Sodium 1270mg 53%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 199 g
Servings 1
Calories 367
  Fat Cal. 37
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 4g 6%   Total Carbs. 48g 16%
  Sat. Fat 1g 5%     Fiber 3g 12%
  Trans Fat ?g       Sugars 11g  
Cholesterol 62mg 21%   Protein 35g  
Sodium 1072mg 45%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.