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Nutrition
Facts
Serv. Size 28 g
Servings 1
Calories 35
  Fat Cal. 20
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 3g 5%   Total Carbs. 2g 1%
  Sat. Fat 2g 10%     Fiber 0g 0%
  Trans Fat ?g       Sugars 2g  
Cholesterol 10mg 3%   Protein 1g  
Sodium 45mg 2%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 14 g
Servings 1
Calories 40
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 9g 3%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars 7g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 15mg 1%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 358
  Fat Cal. 193
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 29g 10%
  Sat. Fat 8g 40%     Fiber 0g 0%
  Trans Fat ?g       Sugars 5g  
Cholesterol 248mg 83%   Protein 14g  
Sodium 470mg 20%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 66 g
Servings 1
Calories 206
  Fat Cal. 78
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 9g 14%   Total Carbs. 28g 9%
  Sat. Fat 2g 10%     Fiber 2g 8%
  Trans Fat ?g       Sugars 2g  
Cholesterol 0mg 0%   Protein 5g  
Sodium 298mg 12%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 95 g
Servings 1
Calories 180
  Fat Cal. 120
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 14g 22%   Total Carbs. 1g 0%
  Sat. Fat 3g 15%     Fiber 0g 0%
  Trans Fat ?g       Sugars 1g  
Cholesterol 455mg 152%   Protein 13g  
Sodium 110mg 5%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 764
  Fat Cal. 380
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 43g 66%   Total Carbs. 69g 23%
  Sat. Fat 10g 50%     Fiber 5g 20%
  Trans Fat ?g       Sugars 11g  
Cholesterol 498mg 166%   Protein 22g  
Sodium 1143mg 48%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 905
  Fat Cal. 506
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 57g 88%   Total Carbs. 71g 24%
  Sat. Fat 15g 75%     Fiber 5g 20%
  Trans Fat ?g       Sugars 11g  
Cholesterol 525mg 175%   Protein 26g  
Sodium 1477mg 62%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 387
  Fat Cal. 160
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 18g 28%   Total Carbs. 37g 12%
  Sat. Fat 5g 25%     Fiber 4g 16%
  Trans Fat ?g       Sugars 10g  
Cholesterol 488mg 163%   Protein 16g  
Sodium 528mg 22%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 447
  Fat Cal. 181
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 21g 32%   Total Carbs. 39g 13%
  Sat. Fat 9g 45%     Fiber 2g 8%
  Trans Fat ?g       Sugars 4g  
Cholesterol 272mg 91%   Protein 28g  
Sodium 953mg 40%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 410
  Fat Cal. 172
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 20g 31%   Total Carbs. 38g 13%
  Sat. Fat 9g 45%     Fiber 2g 8%
  Trans Fat ?g       Sugars 5g  
Cholesterol 253mg 84%   Protein 22g  
Sodium 518mg 22%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.