40 menu items in your results.

Would you like all this data in a book?
Get the book: Fast Food Facts!

Pages of results: [<<] 1 2 3 4 [>>]

Nutrition
Facts
Serv. Size 14 g
Servings 1
Calories 50
  Fat Cal. 40
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 4.5g 7%   Total Carbs. 3g 1%
  Sat. Fat 0.5g 3%     Fiber 0g 0%
  Trans Fat ?g       Sugars 3g  
Cholesterol 10mg 3%   Protein 0g  
Sodium 95mg 4%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 361 g
Servings 1
Calories 720
  Fat Cal. 387
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 43g 66%   Total Carbs. 50g 17%
  Sat. Fat 6g 30%     Fiber 4g 16%
  Trans Fat ?g       Sugars 10g  
Cholesterol 65mg 22%   Protein 28g  
Sodium 1570mg 65%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 57 g
Servings 1
Calories 140
  Fat Cal. 23
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 2.5g 4%   Total Carbs. 25g 8%
  Sat. Fat 0.5g 3%     Fiber 1g 4%
  Trans Fat ?g       Sugars 3g  
Cholesterol 0mg 0%   Protein 5g  
Sodium 260mg 11%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 150
  Fat Cal. 99
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 11g 17%   Total Carbs. 9g 3%
  Sat. Fat 7g 35%     Fiber 0g 0%
  Trans Fat ?g       Sugars 8g  
Cholesterol 30mg 10%   Protein 4g  
Sodium 200mg 8%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 270
  Fat Cal. 144
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 16g 25%   Total Carbs. 36g 12%
  Sat. Fat 9g 45%     Fiber 0g 0%
  Trans Fat ?g       Sugars 31g  
Cholesterol 30mg 10%   Protein 2g  
Sodium 140mg 6%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 310
  Fat Cal. 126
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 14g 22%   Total Carbs. 44g 15%
  Sat. Fat 10g 50%     Fiber 0g 0%
  Trans Fat ?g       Sugars 37g  
Cholesterol 30mg 10%   Protein 2g  
Sodium 160mg 7%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 110
  Fat Cal. 81
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 9g 14%   Total Carbs. 9g 3%
  Sat. Fat 1g 5%     Fiber 0g 0%
  Trans Fat ?g       Sugars 7g  
Cholesterol 10mg 3%   Protein 0g  
Sodium 300mg 13%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size .75 oz g
Servings 1
Calories 68
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 18g 6%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 0mg 0%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 1.5 oz g
Servings 1
Calories 225
  Fat Cal. 189
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 21g 32%   Total Carbs. 8g 3%
  Sat. Fat 4g 20%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 15mg 5%   Protein 2g  
Sodium 210mg 9%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 1.5 oz g
Servings 1
Calories 210
  Fat Cal. 162
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 18g 28%   Total Carbs. 12g 4%
  Sat. Fat 3g 15%     Fiber 0g 0%
  Trans Fat ?g       Sugars g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 585mg 24%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


Pages of results: [<<] 1 2 3 4 [>>]


The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrient—5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.