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Nutrition
Facts
Serv. Size 130 g
Servings 1
Calories 366
  Fat Cal. 218
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 24g 37%   Total Carbs. 24g 8%
  Sat. Fat 10g 50%     Fiber 1g 4%
  Trans Fat ?g       Sugars 5g  
Cholesterol 52mg 17%   Protein 13g  
Sodium 962mg 40%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 241 g
Servings 1
Calories 666
  Fat Cal. 375
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 42g 65%   Total Carbs. 47g 16%
  Sat. Fat 17g 85%     Fiber 2g 8%
  Trans Fat ?g       Sugars 9g  
Cholesterol 87mg 29%   Protein 23g  
Sodium 1648mg 69%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 123 g
Servings 1
Calories 265
  Fat Cal. 150
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 17g 26%   Total Carbs. 23g 8%
  Sat. Fat 6g 30%     Fiber 4g 16%
  Trans Fat ?g       Sugars 1g  
Cholesterol 15mg 5%   Protein 6g  
Sodium 998mg 42%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 146 g
Servings 1
Calories 299
  Fat Cal. 173
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 19g 29%   Total Carbs. 24g 8%
  Sat. Fat 6g 30%     Fiber 4g 16%
  Trans Fat ?g       Sugars 2g  
Cholesterol 22mg 7%   Protein 8g  
Sodium 952mg 40%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 157 g
Servings 1
Calories 322
  Fat Cal. 172
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 19g 29%   Total Carbs. 31g 10%
  Sat. Fat 6g 30%     Fiber 5g 20%
  Trans Fat ?g       Sugars 2g  
Cholesterol 15mg 5%   Protein 7g  
Sodium 1108mg 46%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 181 g
Servings 1
Calories 357
  Fat Cal. 195
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 32g 11%
  Sat. Fat 7g 35%     Fiber 5g 20%
  Trans Fat ?g       Sugars 2g  
Cholesterol 22mg 7%   Protein 8g  
Sodium 1062mg 44%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 137 g
Servings 1
Calories 329
  Fat Cal. 198
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 28g 9%
  Sat. Fat 7g 35%     Fiber 3g 12%
  Trans Fat ?g       Sugars 1g  
Cholesterol 15mg 5%   Protein 4g  
Sodium 1396mg 58%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 160 g
Servings 1
Calories 363
  Fat Cal. 221
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 25g 38%   Total Carbs. 28g 9%
  Sat. Fat 7g 35%     Fiber 3g 12%
  Trans Fat ?g       Sugars 2g  
Cholesterol 22mg 7%   Protein 5g  
Sodium 1350mg 56%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 193 g
Servings 1
Calories 435
  Fat Cal. 246
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 27g 42%   Total Carbs. 41g 14%
  Sat. Fat 8g 40%     Fiber 4g 16%
  Trans Fat ?g       Sugars 2g  
Cholesterol 15mg 5%   Protein 4g  
Sodium 1708mg 71%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 252 g
Servings 1
Calories 547
  Fat Cal. 326
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 36g 55%   Total Carbs. 43g 14%
  Sat. Fat 11g 55%     Fiber 5g 20%
  Trans Fat ?g       Sugars 3g  
Cholesterol 37mg 12%   Protein 9g  
Sodium 1844mg 77%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.