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Nutrition
Facts
Serv. Size 85 g
Servings 1
Calories 256
  Fat Cal. 145
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 16g 25%   Total Carbs. 14g 5%
  Sat. Fat 4g 20%     Fiber 1g 4%
  Trans Fat ?g       Sugars 1g  
Cholesterol 36mg 12%   Protein 13g  
Sodium 475mg 20%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 449
  Fat Cal. 180
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 20g 31%   Total Carbs. 59g 20%
  Sat. Fat 6g 30%     Fiber 1g 4%
  Trans Fat ?g       Sugars 10g  
Cholesterol 4mg 1%   Protein 10g  
Sodium 569mg 24%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size 161 g
Servings 1
Calories 411
  Fat Cal. 135
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 15g 23%   Total Carbs. 32g 11%
  Sat. Fat g 0%     Fiber 1g 4%
  Trans Fat ?g       Sugars 0g  
Cholesterol 74mg 25%   Protein 34g  
Sodium 1294mg 54%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 190
  Fat Cal. 20
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 2g 3%   Total Carbs. 41g 14%
  Sat. Fat 1.5g 8%     Fiber 0g 0%
  Trans Fat ?g       Sugars 40g  
Cholesterol 10mg 3%   Protein 4g  
Sodium 80mg 3%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 350
  Fat Cal. 20
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 22g 34%   Total Carbs. 40g 13%
  Sat. Fat 14g 70%     Fiber 0g 0%
  Trans Fat ?g       Sugars 35g  
Cholesterol 75mg 25%   Protein 3g  
Sodium 65mg 3%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 210
  Fat Cal. 40
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 4g 6%   Total Carbs. 42g 14%
  Sat. Fat 2.5g 13%     Fiber 0g 0%
  Trans Fat ?g       Sugars 40g  
Cholesterol 15mg 5%   Protein 4g  
Sodium 80mg 3%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 170
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 41g 14%
  Sat. Fat 0g 0%     Fiber 0g 0%
  Trans Fat ?g       Sugars 40g  
Cholesterol 0mg 0%   Protein 4g  
Sodium 80mg 3%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 270
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 66g 22%
  Sat. Fat 0g 0%     Fiber 2g 8%
  Trans Fat ?g       Sugars 58g  
Cholesterol 0mg 0%   Protein 1g  
Sodium 25mg 1%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 290
  Fat Cal. 0
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 0g 0%   Total Carbs. 72g 24%
  Sat. Fat 0g 0%     Fiber 1g 4%
  Trans Fat ?g       Sugars 65g  
Cholesterol 0mg 0%   Protein 0g  
Sodium 30mg 1%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet

Nutrition
Facts
Serv. Size g
Servings 1
Calories 440
  Fat Cal. 150
www.foodfacts.info
Amount/serving%DV* Amount/serving%DV*
Total Fat 17g 26%   Total Carbs. 70g 23%
  Sat. Fat 15g 75%     Fiber 1g 4%
  Trans Fat ?g       Sugars 69g  
Cholesterol 0mg 0%   Protein 1g  
Sodium 95mg 4%     
*Percent Daily Values (DV) are based on a 2,000 calorie diet


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The %DV (Percent Daily Value), of Fat, Saturated Fat, Cholesterol, Sodium, Carbohydrates (Carbs), and Fiber, is a general guide to help you link nutrients in a serving of food to their contribution to your total daily diet. It can help you determine if a food is high or low in a nutrientó5% or less is low, 20% or more is high.You can use the % DV to make dietary trade-offs with other foods throughout the day. The * is a reminder that the % DV is based on a 2,000-calorie diet. You may need more or less depending on your individual calorie needs, but the % DV is still a helpful gauge.